Seasonal side dishes to savour
Another winter has hit Edmonton. That means it’s time for you to settle in and get cozy with some warm and comforting meals. The Vertica Resident Services blog team wants to help you plan your winter menu with some suggestions for seasonal side dishes to savour. Give them a try at home, at The Hendrix.
Oven Roasted Rosemary Potatoes
Hot and well-seasoned potatoes, fresh from the oven, are a winter comfort food must-have. These Oven Roasted Rosemary Potatoes are perfect for the holidays, or any day! They are super easy to make. If you can turn your oven on, you’re well on your way to serving this dish. Chop the potatoes and drizzle with olive oil. Sprinkle with coarse salt, pepper, rosemary and garlic (minced or powdered). Bake them on a baking sheet for 25 minutes at 400 F. Serve hot!
Butternut Squash with Onions and Pecans
Whether it’s a holiday feast or just a regular evening, this Butternut Squash with Onions and Pecans side dish is perfect for winter. Begin by toasting chopped pecans on a baking sheet at 350 F for 5 to 8 minutes. Saute peeled and cubed squash with butter (or margarine) and onion for about 15 minutes or until tender. Stir in half of the pecans and some chopped parsley. Serve topped with the remaining pecans and more parsley.
The Vertica blog team hopes these seasonal side dishes help you create some easy and incredible home-cooked meals this winter. For information on Vertica Rental Properties in Edmonton, or calling The Hendrix your new home, please visit our website.